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KMID : 0379120040320020138
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Korean Journal of Mycology
2004 Volume.32 No. 2 p.138 ~ p.141
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Effect of Culture Parameters on the Production of Growth Inhibitory Substance of Colletotrichum gloeosporioides from Bacillus subtilis
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Jo Soo-Jin
Shin Kwang-Soo
Cha Byoung-Jin
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Abstract
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The effect of culture parameters on the production of Colletotrichum gloeosporioides growth inhibitory substance from Bacillus subtilis was investigated. The maximal growth inhibition zone was observed in the medium of pH 7.0. Among the tested carbon sources, glucose showed the largest growth inhibition zone above two fold than other carbon sources. Ammonium sulfate and organic nitrogen sources were effective on the production of growth inhibitory substance. Luria Bertani (LB) medium was the best on the production of antifungal substance from B. subtilis.
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KEYWORD
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Bacillus subtilis, Colletotrichum gloeosporioides, Red pepper anthracnose
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